Many of our natural products have been selected and certified as “Aegean Cuisine Recommended”!
Our organic raw almonds are harvested from special variety trees in Kea, which produce the sweetest and most tasteful almonds you have ever eaten!
We are thrilled to announce that Anthea’s will be participating in the SIAL Paris 2016, the world’s largest food innovation exhibition!
One of the most special moments in beekeeping is, without any doubt, when it’s time to harvest the honey that your amazing bees have been creating!
Anthea’s was selected to participate in the “Famous For A Reason” campaign, and we are happy to present the story of our natural Greek products through the video we filmed!
Interview on gazzetta Plus: Anthea’s, a family business on the island of Kea, which shows you how to live a healthy, organic life away from everyday stress!
One of the most famous food writers and restaurateurs Yotam Ottolenghi explains, in his weekly column for Guardian Weekend magazine, why his final meal ever would take place on the Greek island of Kea!
The 2nd Crete Christmas Cup – Powered by Aegean, in which Anthea’s participated as an event sponsor, concluded this weekend with great success!